Dry Morels Mushroom

Morchella Conica
فطر الموريل المجفف

Our dried morel mushrooms are supplied as whole or graded broken fruiting bodies, with the characteristic honeycomb cap and hollow structure associated with Morchella species. The dried mushrooms range naturally from tan to brown and have a distinctive earthy aroma. The product is identified as Morchella conica.

We offer high‑quality dried morel morchella conica mushrooms with traceable handling and flexible packaging and logistics options to suit sea freight for larger orders and air freight for urgent delivery, ensuring reliable supply to chefs, food manufacturers and specialty ingredients distributors worldwide.

Specifications

AttributeBuyer-facing specification / value
Botanical identityMorchella Conica
Plant partFruiting body
FormWhole dried / broken pieces
OriginPakistan highlands
Colour / aromaNatural tan to brown
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Applications & Buyer Industries

  • Gourmet soups, sauces, pasta, risotto and specialty dishes
  • Restaurant, hotel and foodservice supply
  • Specialty food manufacturing and gourmet retail
  • Morel importers, gourmet distributors and chefs

Quality & Logistics

  • Whole and broken grades are separated by cap integrity, appearance and visible condition.
  • Lots are inspected for mould, insects, stones, soil and foreign matter; moisture and food-safety results are documented where testing has been completed.
  • Harvest region, source traceability and lot identity accompany the shipment documentation where records are available.

Certifications & Compliance

Packaging & Shipments

  • Sealed moisture-barrier inner bags
  • Protective cartons to prevent moisture pickup and crushing.
  • Bulk and retail packs
  • Private/Custom Label