Shortened Description (100 words):

Extra Long Grain Basmati 1121 Steam Rice is the crown jewel of Pakistani basmati, featuring exceptional grain length, distinctive aroma, and superior cooking characteristics. As a premier Basmati Rice Exporter, Harmain Global delivers world-class quality meeting highest international standards. Our 1121 Basmati Rice Exporter expertise ensures grains measuring 8.0-8.5mm elongate to over 18mm. This Basmati Rice From Pakistan specialty offers authentic fragrance and non-sticky texture. As a trusted Sella Rice Exporter, we deliver golden appearance and firm texture that premium markets worldwide demand.

FAQs

Q1: What is the difference between 1121 Steam and regular 1121 Basmati?
A1: 1121 Steam (Sella) undergoes parboiling where paddy rice is soaked, steamed under pressure, then dried before milling. Creates golden-white color, firmer grain texture, enhanced nutrient retention, and superior resistance to overcooking. Ideal for biryani and pulao. Regular white basmati has pure white color and softer, more delicate texture.

Q2: What are the quality specifications of your 1121 Steam Basmati?
A2: Features grain length 8.0-8.5mm (raw), elongation ratio 2.0-2.2x when cooked, moisture 12-13%, broken grains below 3%, purity 95% minimum, and authentic basmati aroma. Each shipment includes origin certificates, quality analysis reports, phytosanitary certificates, and fumigation certificates meeting international basmati standards.

Q3: Why is 1121 Steam Basmati preferred for biryani and pulao?
A3: Steam processing makes grains firmer and less prone to breaking during layered cooking. Grains remain separate and fluffy with extended cooking, absorb spices beautifully, maintain structure when mixed with meat or vegetables, and deliver authentic golden-white hue that’s visually appealing. Professional chefs worldwide prefer 1121 Steam for premium rice dishes.