Long Grain PK-386 White Silky Polished Rice combines exceptional length with advanced silky polishing for outstanding visual appeal and cooking performance. As a leading Pakistani Rice Exporter, Harmain Global ensures superior polishing techniques enhancing grain appearance. Our Irri Rice Exporter processing creates ultra-smooth, glossy surface with faster cooking times. This Long Grain PK-386 Silky Polished Rice Exporter specialty offers grain lengths of 7.0-8.0mm with brilliant whiteness. As a trusted Basmati Rice Exporter, we provide comprehensive quality certifications and consistent supply to international markets across Middle East, Africa, Europe, and Asia.

FAQs

Q1: What are the benefits of PK-386 Silky Polished over regular PK-386?
A1: Advanced polishing creates glossy, ultra-smooth surface. Benefits include brilliant white appearance with lustrous shine, faster cooking time (15-18 vs 20-25 minutes), superior grain separation, enhanced shelf appeal for retail, reduced dust content, softer texture, and improved visual presentation for upscale dining and premium retail markets.

Q2: How does PK-386 Silky Polished compare to premium basmati varieties?
A2: Lacks aromatic qualities of basmati but offers comparable or superior grain length (7.0-8.0mm), excellent elongation during cooking, and outstanding visual appeal at more competitive price point. Ideal for customers seeking premium long grain rice without aromatic profile for international cuisines, hotel buffets, and cost-effective retail markets.

Q3: What quality controls ensure consistent silky polish finish?
A3: Multi-stage polishing with quality checks at each phase: pre-cleaning to remove impurities, precision milling to whiteness degree 42-45, silky polishing using advanced friction polishers, optical sorting, and final inspection. Lab testing for moisture content (12-14%), broken grain percentage (below 5%), and polish uniformity before packaging.