1509 Basmati Steam Rice

Crop Year2025
Moisture Content10%
Average Grain Lenght (AGL)8.2mm
Broken1%
Damaged1.0% Max.
Chalky Grains3.0% Max.
Contrasting Varieties7.0% Max.
Price FOB/MTon Port KarachiRequest Here

Get supreme quality 1509 Basmati Steam Rice from Harmain Global, one of the most reputable 1509 Basmati Steam Rice Exporters. This medium-long grain basmati (7.5-8mm) offers wonderful aroma, fluffy texture, and ideal cooking qualities. As the best 1509 Basmati Rice Steam Supplier, we deliver pure selection with aromatic qualities at competitive prices. Our Basmati Rice Bulk Exporter services ensure consistent supply with excellent grain uniformity. Grown in Pakistan’s fertile plains and steam-processed to perfection, offering great elongation, non-sticky grains, and signature basmati fragrance for everyday meals, restaurants, and food service operators.

FAQs

Q1: What is the difference between 1509 Basmati Steam Rice and 1121 Basmati?
A1: 1509 Basmati has medium-long grains (7.5-8mm) versus extra-long grains of 1121 (8.3mm+). Provides great basmati aroma and taste at lower price. Both cook deliciously and 1509 is highly cost-effective for everyday use, perfect for budget-oriented consumers wanting premium grade basmati capacity.

Q2: What factors make 1509 Basmati Steam Rice a value for money purchase?
A2: Provides original basmati characteristics—aroma, non-sticky elongation, and grain separation—at prices 20-30% lower than premium types like 1121. Ideal for retail, restaurants, catering, and households using large quantities. Steam processing ensures strong, uniform taste and consistent cooking every time.

Q3: What is the perfect method to cook 1509 Basmati Steam Rice?
A3: Rinse rice 2-3 times until water is clear. Soak 15-20 minutes for better elongation. Use 1:1.75 rice-to-water ratio. Boil then simmer covered on low heat for 12-15 minutes. Rest 5 minutes, then fluff. Results in perfectly separated, long-grain, fluffy rice with natural basmati aroma.


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