Extra Long Grain Basmati 1121 White

Crop Year2025
Moisture Content14%
Average Grain Lenght (AGL)8.2mm
BrokenNil
Damaged, Shriveled & Yellow1.5% Max.
Chalky Grains3.0% Max.
Contrasting Varieties7.0% Max.
Foreign Matter & Grains0.3% Max.
Paddy Grains0.2% Max.
Under-milled & Red-striped2.0% Max.
Price FOB/MTon Port KarachiRequest Here

Extra Long Grain Basmati 1121 White Rice is the purest expression of premium Pakistani basmati, featuring exceptional grain length, authentic aroma, and pristine white appearance. As a leading Basmati Rice Exporter, Harmain Global provides grains measuring 8.0-8.5mm that elongate dramatically during cooking. Our 1121 Basmati Rice Exporter selection ensures authentic variety purity from Pakistan’s premier regions. This Basmati Rice From Pakistan specialty offers soft, fluffy texture with separate, non-sticky grains. As a trusted Pakistani Rice Exporter, we deliver authentic aromatic rice for biryani, pulao, and gourmet preparations worldwide.

FAQs

Q1: What makes 1121 White Basmati different from Steam/Sella varieties?
A1: Naturally processed without parboiling or steam treatment, resulting in pure white color, softer grain texture, and more pronounced aromatic profile. Cooks to delicate, fluffy consistency with shorter cooking time (12-15 minutes). Grains are more delicate requiring gentle handling, preferred for jeera rice and plain basmati preparations.

Q2: How is your 1121 White Basmati aged and what are the benefits?
A2: Naturally aged for 12-24 months in climate-controlled facilities. Aging reduces moisture gradually, intensifies basmati aroma, improves grain elongation (reaching 18-20mm), enhances grain separation and fluffiness, creates firmer texture preventing mushiness. Aged basmati absorbs flavors better, delivering authentic taste connoisseurs expect from premium Pakistani basmati.


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